Rehana at 03:23, 25 January 2025

2025-01-25T03:23:10Z

Ajr: Created page with "Ingredients * 1 onion * 1 clove garlic * 1 carrot * olive oil * kosher salt * black pepper * 1/2 C panko * 1/4 C chicken broth * 1/2 T tomato paste * 1 t dijon mustard * 1 T +..."

2023-03-26T01:59:31Z

Created page with "Ingredients * 1 onion * 1 clove garlic * 1 carrot * olive oil * kosher salt * black pepper * 1/2 C panko * 1/4 C chicken broth * 1/2 T tomato paste * 1 t dijon mustard * 1 T +..."

New page

Ingredients
* 1 onion
* 1 clove garlic
* 1 carrot
* olive oil
* kosher salt
* black pepper
* 1/2 C panko
* 1/4 C chicken broth
* 1/2 T tomato paste
* 1 t dijon mustard
* 1 T + 1 t worcestershire sauce
* 2 T parsley
* 1 egg
* 1 lb ground turkey
* 1 heaped T ketchup
* 1 T molasses
* 1 T apple cider vinegar
* 1 t hot sauce

Preparation

Finely dice or food process the onion, garlic, and carrot. Heat the oven to 350. Spray a 9"x13" pan with cooking spray.

Coat the bottom of a pan with olive oil over medium heat, then add the vegetables, season with salt and pepper, and cook until browned (7-10m). Move to a large bowl and add the panko, broth, tomato paste, mustard, 1 T worcestershire, parsley, 1 t salt, and 1/2 t black pepper, and mix. Beat in the egg, then mix in the turkey. Shape the turkey into a 4"x8" loaf in the pan.

Mix the ketchup, molasses, vinegar, hot sauce, 1 t worcestershire, and some salt and pepper to form a glaze. Spoon it over the meatloaf.

Bake for 35m or until the center measures 160.

Let rest for 5 minutes, then serve.

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Turkey Meatloaf - Revision history

Rehana at 03:23, 25 January 2025

Ajr: Created page with "Ingredients * 1 onion * 1 clove garlic * 1 carrot * olive oil * kosher salt * black pepper * 1/2 C panko * 1/4 C chicken broth * 1/2 T tomato paste * 1 t dijon mustard * 1 T +..."