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	<id>https://purrtech.net/recipes-wiki/index.php?action=history&amp;feed=atom&amp;title=Pasta_e_Ceci_%28Pasta_with_Chickpeas%29</id>
	<title>Pasta e Ceci (Pasta with Chickpeas) - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://purrtech.net/recipes-wiki/index.php?action=history&amp;feed=atom&amp;title=Pasta_e_Ceci_%28Pasta_with_Chickpeas%29"/>
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	<updated>2026-04-28T01:20:39Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://purrtech.net/recipes-wiki/index.php?title=Pasta_e_Ceci_(Pasta_with_Chickpeas)&amp;diff=518&amp;oldid=prev</id>
		<title>Ajr at 18:53, 8 January 2026</title>
		<link rel="alternate" type="text/html" href="https://purrtech.net/recipes-wiki/index.php?title=Pasta_e_Ceci_(Pasta_with_Chickpeas)&amp;diff=518&amp;oldid=prev"/>
		<updated>2026-01-08T18:53:25Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table class=&quot;diff diff-contentalign-left&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;Revision as of 18:53, 8 January 2026&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l24&quot; &gt;Line 24:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 24:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;While the pasta simmers, heat the ingredients for the finishing oil together; turn off the heat as soon as the garlic starts to change color.  Serve the pasta drizzled with the finishing oil.&lt;/div&gt;&lt;/td&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;While the pasta simmers, heat the ingredients for the finishing oil together; turn off the heat as soon as the garlic starts to change color.  Serve the pasta drizzled with the finishing oil.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&#039;diff-marker&#039;&gt;−&lt;/td&gt;&lt;td style=&quot;color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;From &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;[&lt;/del&gt;[https://smittenkitchen.com/2017/10/quick-pasta-and-chickpeas-pasta-e-ceci/ Smitten Kitchen&lt;del class=&quot;diffchange diffchange-inline&quot;&gt;]&lt;/del&gt;] - this is scaled up 4x because the base recipe isn&amp;#039;t quite enough for the two of us and it makes decent leftovers.&lt;/div&gt;&lt;/td&gt;&lt;td class=&#039;diff-marker&#039;&gt;+&lt;/td&gt;&lt;td style=&quot;color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;From [https://smittenkitchen.com/2017/10/quick-pasta-and-chickpeas-pasta-e-ceci/ Smitten Kitchen] - this is scaled up 4x because the base recipe isn&amp;#039;t quite enough for the two of us and it makes decent leftovers.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Main]][[Category:Vegetarian Main]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&#039;diff-marker&#039;&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Main]][[Category:Vegetarian Main]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Ajr</name></author>
		
	</entry>
	<entry>
		<id>https://purrtech.net/recipes-wiki/index.php?title=Pasta_e_Ceci_(Pasta_with_Chickpeas)&amp;diff=494&amp;oldid=prev</id>
		<title>Ajr: Created page with &quot;Ingredients:  Pasta: * 1/2 C olive oil * 8 cloves garlic * 3/4 C tomato paste * 4 tsp kosher salt * red pepper flakes (todo - how much?) * 4 cans chickpeas * 2 C or 1 lb dital...&quot;</title>
		<link rel="alternate" type="text/html" href="https://purrtech.net/recipes-wiki/index.php?title=Pasta_e_Ceci_(Pasta_with_Chickpeas)&amp;diff=494&amp;oldid=prev"/>
		<updated>2025-09-25T17:17:28Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;Ingredients:  Pasta: * 1/2 C olive oil * 8 cloves garlic * 3/4 C tomato paste * 4 tsp kosher salt * red pepper flakes (todo - how much?) * 4 cans chickpeas * 2 C or 1 lb dital...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Ingredients:&lt;br /&gt;
&lt;br /&gt;
Pasta:&lt;br /&gt;
* 1/2 C olive oil&lt;br /&gt;
* 8 cloves garlic&lt;br /&gt;
* 3/4 C tomato paste&lt;br /&gt;
* 4 tsp kosher salt&lt;br /&gt;
* red pepper flakes (todo - how much?)&lt;br /&gt;
* 4 cans chickpeas&lt;br /&gt;
* 2 C or 1 lb ditalini pasta&lt;br /&gt;
* 8 C water&lt;br /&gt;
&lt;br /&gt;
Finishing Oil:&lt;br /&gt;
* 1/2 C olive oil&lt;br /&gt;
* 4 cloves garlic&lt;br /&gt;
* 4 tsp rosemary&lt;br /&gt;
* salt&lt;br /&gt;
* red pepper flakes&lt;br /&gt;
&lt;br /&gt;
Smash the garlic for the pasta; mince the garlic and rosemary for the oil.  Drain the chickpeas.&lt;br /&gt;
&lt;br /&gt;
Heat the olive oil until shimmering, then add the smashed garlic and cook until fragrant and just browned.  Add the tomato paste, salt, and red pepper flakes and cook for 30 seconds, then add the remaining ingredients, stir, bring to a simmer, and cook until the pasta is done and much of the liquid has been absorbed, ~15 minutes.&lt;br /&gt;
&lt;br /&gt;
While the pasta simmers, heat the ingredients for the finishing oil together; turn off the heat as soon as the garlic starts to change color.  Serve the pasta drizzled with the finishing oil.&lt;br /&gt;
&lt;br /&gt;
From [[https://smittenkitchen.com/2017/10/quick-pasta-and-chickpeas-pasta-e-ceci/ Smitten Kitchen]] - this is scaled up 4x because the base recipe isn&amp;#039;t quite enough for the two of us and it makes decent leftovers.&lt;br /&gt;
&lt;br /&gt;
[[Category:Main]][[Category:Vegetarian Main]]&lt;/div&gt;</summary>
		<author><name>Ajr</name></author>
		
	</entry>
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